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10 comments

  1. July 17, 2013
    Shari

    Awww, I miss Jon, say hi to him for me! And that dessert looks fabulous! Maybe one day when the kids are a little older I will try it out too!

    Reply
    • July 17, 2013
      Tara

      The dessert WAS fabulous! It’s quite the beautiful piece of art once it’s finished.

      I will tell Jon that you say hi! He’s still the same old guy that we hung out with in school – only more posh. And with more culinary skills! 🙂

      Reply
  2. July 17, 2013
    Mel

    Yum, you know the Pav as we call it here comes from here! It’s basically a summer staple 🙂 John did a fab job!

    Reply
    • July 17, 2013
      Tara

      Ohhh.. ‘the Pav”. That’s what I’m going to call it now, like I’m a transplanted Aussie. I’m in the Commonwealth. It’s pretty much the same thing, right? 😉

      Reply
  3. July 18, 2013
    Danni@SiloHillFarm

    Oh Tara! This looks delicious and what a beautiful thing to do with fresh fruit! I think I love it when Jon comes to your house too and maybe he should be a regular on your blog!

    Reply
    • July 18, 2013
      Tara

      It is a thing of beauty, isn’t it? I will definitely try to have Jon back on a blog again. He’s moving out of town, so we only have a small amount of time to cram in some good visits! He’s also a wicked bartender – maybe that will be my next “Jon post”?!?!

      Reply
  4. July 18, 2013
    Amy of while wearing heels

    Wow. What a wonderful visit and a wonderful dessert. I am impressed. When can Jon come and visit me 🙂

    Reply
    • July 18, 2013
      Tara

      I know! And he showed up with all of the ingredients in hand. Who does that? Talk about a welcome guest!

      It will be hilarious when I try to recreate this… I hope I get simliar results!

      Reply
  5. July 19, 2013
    Theresa @DearCreatives

    Since I don’t have a stand mixer I am not sure if I’ll try this just yet. I love dessert making escapades! Especially like this when it’s with a friend & the results are amazing! Feel free to share at the link up anytime with your lovely posts!

    Reply
    • July 19, 2013
      Tara

      You need to start entering some KitchenAid draws, lady! Mine has been my kitchen workhorse for as long as I’ve had it! I give a lot (okay – all) of the credit to Jon and his careful attention to detail. I’m definitely going to try my hand at a pavlova sans Talented Friend, though. I’m sure I can do it! (And thank you for the invite – I’ll make a point of popping by at the next party!)

      Reply

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